Variety
WhiteBoscănată
Historic variety · rarely grown today
Also known as: Boscănată albă, Boscănată neagră, Boșcanală
An old Dobrogea variety group with white and black forms: small, compact bunches, high yields, simple whites and reds.
Taste profile
Six axes — acidity, sweetness, body, tannin, aroma intensity and depth — on a 0–5 scale, based on typical style. Real wines vary by region and producer.
Typical aromas — Boscănată
These 2 aromas typically define Boscănată. Actual taste experience varies by region and style.
Apple
Red berries
Boscănată aroma families
These aroma categories are characteristic of Boscănată. Other varieties have different focuses.
Fruit aromas are the most common and come directly from the grape, ranging from citrus through stone fruit to black berries.
Key regions
Boscănată is grown in the following regions of our atlas. Click to see wineries.