TERROIR PROFILE
Radebeul (Lößnitz)
Syenite terraces of the Lößnitz
Radebeul: aromatic, ripe wines from the syenite terraces of the Lößnitz.
TERROIR PROFILE · Saxony
Radebeul (Lößnitz) Syenite terraces of the Lößnitz
Radebeul: aromatic, ripe wines from the syenite terraces of the Lößnitz.
SOILS
Graniteelegant, lightly spicy
Weathered granite produces elegant, slender wines with fine, lightly spicy profile.
Loessround, fruity, full
Loess stores water and nutrients. Wines tend to be rounder, juicier and fuller.
Loambody-rich, velvety
Loamy soils give wines volume and a soft, velvety mouthfeel.
CLIMATE · Cool continental
South-exposed, wind-sheltered slopes – Saxony's warmest corner.
TOPOGRAPHY · terraced
Historic dry-stone terraces with vineyard houses above Radebeul.
WHAT IT MEANS IN THE GLASS
Similar terroirs worldwide
Computed from fingerprint similarity
Stuttgart
Württemberg
96% similar
- Dryness (slightly): Radebeul (Lößnitz) is drier → more concentrated, denser, smaller berries (7 vs. 6).
Bottwartal
Württemberg
96% similar
- Dryness (slightly): Radebeul (Lößnitz) is drier → more concentrated, denser, smaller berries (7 vs. 6).
Wineries on this terroir
See all 30 →Schloss Wackerbarth
Radebeul
Renown 66/100
Weingut Karl Friedrich Aust
Radebeul
Renown 60/100
Weingut Hoflößnitz (Stiftung Hoflößnitz)
Radebeul
Renown 58/100
Weingut Drei Herren
Radebeul
Renown 56/100
Weingut Haus Steinbach
Radebeul
Renown 52/100
Weingut Aust
Radebeul
Renown 12/100
Meinholdsches Turmhaus
Radebeul
Renown 6/100
Hoflößnitz
Radebeul
Renown 6/100
This terroir's soils in the glossary