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Ahr · Sub-regions

Obere Ahr (Altenahr)

At the upper end of viticulture the valley becomes a rock gorge: the Altenahrer Eck, one of Germany's steepest sites, and the Übigberg cling to the slate above the ruined Are castle. Sermann and the Mayschoß-Altenahr cooperative farm the terraces.

5Wineries

Grape Varieties

Spätburgunder, Frühburgunder

Riesling

Most Famous Site

Altenahrer Eck

Vineyard Area

60 ha

WarmthSunDrynessMineralityBodyFreshness

TERROIR PROFILE · Ahr

Obere Ahr (Altenahr) Rock-gorge sites

Upper Ahr: taut, mineral wines from the steepest slate rocks of the valley.

☀ Cool continental⛰ Slope: terracedSpätburgunderFrühburgunderRiesling
What is terroir? →

SOILS

Slatemineral, smoky

Slate stores heat and releases it at night — wines show wet stone, smoke and a delicate structure.

CLIMATE · Cool continental

The upper Ahr lies at the upper end of viticulture, in the rain shadow of the Eifel. In the narrow gorge, ripening comes later than in the middle valley.

TOPOGRAPHY · terraced

The Altenahrer Eck and the Übigberg cling as extremely steep rock and slate terraces above the Are castle ruin; walls and stairways shape the sites.

WHAT IT MEANS IN THE GLASS

tautbright-fruitedminerallean

Typical Flavours of the Region

Region aroma cloud

CherryRaspberryStrawberryVioletForest floorMushroomLeather (with age)Black cherryBlackberryBitter almondVanillaApplePeachCitrusApricotJasmineSlatePetrol (with age)
→ Aroma wheel and variety profiles

Ahr overview

This sub-region is part of Ahr. The map shows all 3 sub-regions — Obere Ahr (Altenahr) is highlighted.

Overview

Wineries5
Detailed profiles1

Typical Varieties

Spätburgunder
Frühburgunder
Riesling

Terroir & Climate

Wine Character

The Upper Ahr covers the upper stretch of viticulture around Altenahr, Rech and Mayschoß. Here the valley becomes a deep, narrow gorge in which rock faces and terraces lie close together. The ruined Are castle rises above Altenahr; below it cling the Altenahrer Eck, one of the steepest sites in Germany, and the Übigberg on the slate rock. The Mayschoß-Altenahr cooperative, founded in 1868, is regarded as the oldest winegrowers' cooperative in the world.

The soils consist of Devonian slate and greywacke, farmed on terraces with dry-stone walls. The slate stores the sun's warmth and releases it at night. The climate is mild and dry owing to the rain shadow of the Eifel; the Ahr is among the northernmost red-wine regions in Europe. The flood disaster of 2021 hit the villages and vineyards of this section particularly hard.

Spätburgunder (Pinot Noir) dominates, complemented by Frühburgunder and Riesling. The reds are slender, spicy and mineral, with fine acidity. In addition to the Mayschoß-Altenahr cooperative, the Sermann estate shapes the region; many winegrowers work their steep sites by hand.

Soil Type

Devonian slate and greywacke, stony and shallow, on the steep slopes in dry-stone terraces.

Climate

Mild and dry in the rain shadow of the Eifel; the slate rock stores the sun's warmth and releases it at night, so nights in the narrow valley stay mild.

Top sites & producers

3 sites

The most important classified single vineyards in the region. Classification per VDP (German Prädikat Wine Estates Association) and traditional vineyard registers.

By place (3)

Obere Ahr (Altenahr)3 entries
Altenahrer EckAltenahrer KapellenbergAltenahrer Übigberg

Sources: VDP, state vineyard registers, Wikipedia vineyard articles, traditional vineyard literature.

Top profiles

1 detailed profiles — all filterable in the list below

All Wineries

5 results

Frequently Asked Questions

What characterises the landscape of the Upper Ahr?

Around Altenahr, Rech and Mayschoß the valley becomes a deep, narrow gorge in which rock faces and terraces lie close together. The ruined castle Are rises above Altenahr.

Which cooperative and sites are known on the Upper Ahr?

The Mayschoß-Altenahr cooperative, founded in 1868, is regarded as the oldest winegrowers' cooperative in the world. Sites include the Altenahrer Eck, one of the steepest sites in Germany, and the Übigberg on slate rock.

Which wines are made on the Upper Ahr?

Spätburgunder dominates, complemented by Frühburgunder and Riesling. The reds are slender, spicy and mineral with fine acidity; many winegrowers work their steep sites by hand.

Which grape varieties define Obere Ahr (Altenahr)?

The key grape varieties in Obere Ahr (Altenahr) are Spätburgunder, Frühburgunder and Riesling. The best-known vineyard is Altenahrer Eck.

What does the terroir of Obere Ahr (Altenahr) taste like?

Soils: Devonian slate and greywacke, stony and shallow, on the steep slopes in dry-stone terraces.. Climate: Mild and dry in the rain shadow of the Eifel; the slate rock stores the sun's warmth and releases it at night, so nights in the narrow valley stay mild.. Together they shape structure, acidity and aromatics – see the terroir profile above.

How many wineries are there in Obere Ahr (Altenahr)?

Cellarmap lists 5 wineries in Obere Ahr (Altenahr) across roughly 60 hectares of vines. Every profile shows location, contact, grape varieties and, where available, vineyards, classification and visitor information.

All wineries in Obere Ahr (Altenahr), A to Z

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