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Map›Alsace›Mitte (Andlau–Dambach)

Alsace · Sub-regions

Mitte (Andlau–Dambach)

Mittelbergheim, Andlau, Nothalten, Blienschwiller, Dambach-la-Ville and Châtenois: schist (Kastelberg), granite (Frankstein) and sandstone shape austere, mineral Riesling. Zotzenberg is the only Grand Cru permitted for Sylvaner.

31Wineries

Grape Varieties

Riesling, Gewürztraminer

Pinot Gris, Sylvaner

Most Famous Site

Kastelberg, Wiebelsberg, Moenchberg, Frankstein

Vineyard Area

2.000 ha

Harvest

September – October

WarmthSunDrynessMineralityBodyFreshness

TERROIR PROFILE · Alsace

Mitte (Andlau–Dambach) Schist & granite — the austere middle

Alsace's only schist (Kastelberg) and the Frankstein granite: the region's most mineral Rieslings.

☀ Warm · Dry · Sunny⛰ Slope: steepRieslingGewürztraminerSylvaner
What is terroir? →

SOILS

Slatemineral, smoky

Slate stores heat and releases it at night — wines show wet stone, smoke and a delicate structure.

Graniteelegant, lightly spicy

Weathered granite produces elegant, slender wines with fine, lightly spicy profile.

Sandstonewarm, dry, spicy

Sandstone warms quickly and yields ripe, fragrant wines with yellow fruit and fine spice.

CLIMATE · Warm · Dry · Sunny

The Vosges to the west block rain, making Alsace a comparatively dry, sunny wine region. The foot of the slopes stays cool at night.

TOPOGRAPHY · steep

Steep slopes at the foot of the Vosges at Andlau with the Kastelberg on schist and at Dambach-la-Ville with the Frankstein on granite, with Nothalten, Blienschwiller and Châtenois in between.

WHAT IT MEANS IN THE GLASS

tautsmoky-minerallong-livedRiesling terroir

Typical Flavours of the Region

Region aroma cloud

ApplePeachCitrusApricotJasmineSlatePetrol (with age)Rose petalLycheeMangoGingerHoneyPearAlmondAlmond pastryQuinceFresh peasHerbs
→ Aroma wheel and variety profiles

Alsace overview

This sub-region is part of Alsace. The map shows all 4 sub-regions — Mitte (Andlau–Dambach) is highlighted.

Overview

Wineries31
Detailed profiles9

Typical Varieties

Riesling
Gewürztraminer
Pinot Gris
Sylvaner

Terroir & Climate

Wine Character

The middle section of the Route des Vins in the Bas-Rhin runs from Mittelbergheim and Andlau via Nothalten and Blienschwiller to Dambach-la-Ville and Châtenois. The vineyards lie at the foot of the Vosges on hills that include grand cru sites such as Kastelberg, Wiebelsberg, Moenchberg, Muenchberg and Frankstein.

The geology is particularly varied: schist at the Kastelberg, granite at the Frankstein and sandstone at the Wiebelsberg. The climate is semi-continental and dry, with the Vosges holding back rain; the varying soils give the wines a wide stylistic range.

Riesling here, above all on schist and granite, is austere, mineral and long-lived. Gewürztraminer and Pinot Gris yield voluminous wines, and Sylvaner has a long tradition: the Zotzenberg in Mittelbergheim is the only grand cru approved for Sylvaner.

Soil Type

Schist, granite, sandstone

Climate

Semi-continental, dry

Top profiles

9 detailed profiles — all filterable in the list below

All Wineries

31 results

Events in Alsace

All events in Alsace →

Frequently Asked Questions

Where does the central section of the Alsace Wine Route run?

The central section of the Route des Vins in the Bas-Rhin runs from Mittelbergheim and Andlau via Nothalten and Blienschwiller to Dambach-la-Ville and Châtenois. The vineyards lie at the foot of the Vosges.

Which soils shape central Alsace?

The geology is varied: slate at the Kastelberg, granite at the Frankstein and sandstone at the Wiebelsberg. The varying soils give the wines a wide stylistic range.

Which Grands Crus lie in central Alsace and where is Sylvaner a Grand Cru?

The Grand Cru sites include Kastelberg, Wiebelsberg, Moenchberg, Muenchberg and Frankstein. The Zotzenberg in Mittelbergheim is the only Grand Cru permitted for Sylvaner.

Which grape varieties define Mitte (Andlau–Dambach)?

The key grape varieties in Mitte (Andlau–Dambach) are Riesling, Gewürztraminer, Pinot Gris and Sylvaner. The best-known vineyard is Kastelberg, Wiebelsberg, Moenchberg, Frankstein.

When is the best time to visit Mitte (Andlau–Dambach) for wine?

The harvest in Mitte (Andlau–Dambach) takes place September – October – when vineyards and cellars are busiest. May to July suits tastings without harvest bustle; many estates open their tasting rooms off-season by appointment.

How many wineries are there in Mitte (Andlau–Dambach)?

Cellarmap lists 31 wineries in Mitte (Andlau–Dambach) across roughly 2,000 hectares of vines. Every profile shows location, contact, grape varieties and, where available, vineyards, classification and visitor information.

All wineries in Mitte (Andlau–Dambach), A to Z

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Related wine terms — clearly explained in the Cellarmap glossary.