B

Piemont · Monferrato · Rocchetta Tanaro

Braida

Giacomo Bologna erfand mit Bricco dell'Uccellone (1982) den großen Barbera.

★ Cellarmap RenoméeGlobal 86/100 ★★★★★· Regional #31/323 ★★★

AT A GLANCE

Why Braida?

Known for
Barbera & Moscato Bianco from Monferrato
Signature vineyard
Bricco della Bigotta
Since
1961
Vineyards
ca. 60 ha

Varieties

4vars
  • Barbera
  • Grignolino
  • Brachetto
  • Moscato

Management

Management

Raffaella und Giuseppe Bologna

Style

Giacomo Bologna erfand mit Bricco dell'Uccellone (1982) den großen Barbera. Crus (MGA): Bricco dell'Uccellone, Bricco della Bigotta, Ai Suma.

Appellations

📖 What is VDP.Große Lage?

Top Sites

Bricco della BigottaAi Suma

Contact

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WarmthSunDrynessMineralityBodyFreshness

The terroir here

Monferrato · Piedmont

Barbera heartland

Monferrato is Barbera country — acid and fruit in perfect everyday balance.

Marl· balanced, structuredLimestone· precise, mineralSandstone· warm, dry, spicy

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