1Cetate
Klassifiziert📍 Cetate
Wine centre (centru viticol) of the Calafat podgorie, DOC origin.

Photo: Andrei Stroe, CC BY-SA 3.0, via Wikimedia Commons
Southern Sands · Sub-regions
Cetate, Ciuperceni and Poiana Mare near Calafat on the Danube: sand dunes and gravel, new red-wine estates (Domeniul Cetate).
Grape Varieties
Merlot, Cabernet Sauvignon
Fetească Neagră, Fetească Regală, Sauvignon Blanc
Most Famous Site
Cetate
Vineyard Area
3.500 ha
Harvest
September – October
TERROIR PROFILE · Southern Sands
Cetate, Ciuperceni and Poiana Mare near Calafat on the Danube: sand dunes and gravel, new red-wine estates (Domeniul Cetate).
SOILS
Sandaromatic, approachable
Loose sand and wind-blown sand warm up quickly and hold little water — they give aromatic, early-drinking wines with soft tannins; phylloxera-resistant.
CLIMATE · Warm · Dry · Sunny
Hot, dry climate on the lower Danube in south-western Romania with hot summers, moderately cold winters and low rainfall. The Danube tempers extremes slightly; ripening is early.
TOPOGRAPHY · gentle
Flat terrain on the Danube terraces of the Oltenian plain near Calafat at roughly 40 to 100 metres altitude, with sites in Cetate, Ciuperceni and Poiana Mare. Vines grow on sand flats and dune deposits with no significant slope.
WHAT IT MEANS IN THE GLASS
Region aroma cloud
This sub-region is part of Southern Sands. The map shows all 3 sub-regions — Calafat is highlighted.
Calafat lies in Dolj County in south-western Romania on the Danube, opposite the Bulgarian town of Vidin. The podgorie includes Cetate, Ciuperceni and Poiana Mare. The landscape is flat and belongs to the sandy-soil zone of Oltenia, an area of dunes in the south of the country.
The climate is hot and dry, with very warm summers and low rainfall. The sand and gravel soils store little water and warm quickly; phylloxera gets little hold in sand, so many vines here stand on their own roots. Yields are low and the grapes ripen early.
Mainly red varieties are grown, such as Merlot, Cabernet Sauvignon and Fetească Neagră, along with Fetească Regală and Sauvignon Blanc. In recent years new red-wine estates have been established here, including Domeniul Cetate. The reds are powerful, soft and marked by ripe fruit.
Sand, gravel
Hot, dry
The most important classified single vineyards in the region. Classification per VDP (German Prädikat Wine Estates Association) and traditional vineyard registers.
📍 Cetate
Wine centre (centru viticol) of the Calafat podgorie, DOC origin.
📍 Ciupercenii Noi
Wine centre (centru viticol) of the Calafat podgorie, DOC origin.
📍 Poiana Mare
Wine centre (centru viticol) of the Calafat podgorie, DOC origin.
Sources: VDP, state vineyard registers, Wikipedia vineyard articles, traditional vineyard literature.
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Mainly red varieties such as Merlot, Cabernet Sauvignon and Fetească Neagră are grown. The reds are powerful, soft and marked by ripe fruit; new wineries such as Domeniul Cetate have emerged.
The climate in Calafat is hot and dry. The harvest runs from September to October.
The key grape varieties in Calafat are Merlot, Cabernet Sauvignon, Fetească Neagră, Fetească Regală and Sauvignon Blanc. The best-known vineyard is Cetate.
The harvest in Calafat takes place September – October – when vineyards and cellars are busiest. May to July suits tastings without harvest bustle; many estates open their tasting rooms off-season by appointment.
Cellarmap lists 3 wineries in Calafat across roughly 3,500 hectares of vines. Every profile shows location, contact, grape varieties and, where available, vineyards, classification and visitor information.
Cetate is regarded as the most famous vineyard of Calafat. The vineyard overview on this page shows which estates farm it.
Related wine terms — clearly explained in the Cellarmap glossary.