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Photo: Megan Mallen, CC BY 2.0, via Wikimedia Commons

Piemont · Barolo · Serralunga d'Alba

Cappellano

Augusto Cappellano; wurzelechter Piè Franco aus Gabutti; Erfinder des Barolo Chinato.

WeltklasseNebbioloBarbera
★ Cellarmap RenoméeGlobal 87/100 ★★★★★· Regional #24/322 ★★★
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AT A GLANCE

Why Cappellano?

Known for
Nebbiolo & Barbera from Barolo
Since
1870
Vineyards
ca. 5 ha

Varieties

3vars
  • Nebbiolo
  • Barbera
  • Dolcetto
NebbioloBarberaDolcetto

Management

Management

Augusto Cappellano

Style

Augusto Cappellano; wurzelechter Piè Franco aus Gabutti; Erfinder des Barolo Chinato. Crus (MGA): Gabutti (Otin Fiorin — Piè Rupestris & Piè Franco).

Awards

Bronzemedaille auf der Pariser Weltausstellung (Giovanni Cappellano, laut Website)

Sources

Researched by the Cellarmap editorial team on 30/09/2026. Spotted an error? Report a correction

Contact

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Nearby

Centro storico· Serralunga d'AlbaTenuta Cucco· Serralunga d'AlbaGiovanni Rosso· Serralunga d'AlbaSchiavenza· Serralunga d'Alba
WarmthSunDrynessMineralityBodyFreshness

The terroir here

Barolo · Piedmont

Nebbiolo royal zone on marl

Barolo: tar and roses on marl — the king of wines demands patience and rewards it royally.

Marl· balanced, structuredSandstone· warm, dry, spicyLimestone· precise, mineral
Terroir in detail →Compare with another terroir

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Related wine terms — clearly explained in the Cellarmap glossary.

Biodynamisch