MapBordeauxGraves

Bordeaux · Sub-regions

Graves

14Wineries

Grape Varieties

Merlot, Cabernet Sauvignon

Sauvignon Blanc, Sémillon

Most Famous Site

Graves (Portets, Podensac, Langon)

Vineyard Area

3.500 ha

Harvest

Early September – early October

WarmthSunDrynessMineralityBodyFreshness

TERROIR PROFILE · Bordeaux

Graves Gravel terraces south of Bordeaux — the cradle of Bordeaux wine

The Graves are Bordeaux's oldest wine district — smoky reds and waxy whites from gravel, priced far below neighbouring Pessac-Léognan.

MaritimeSlope: gentleMerlotCabernet SauvignonSauvignon BlancSémillon
What is terroir?

SOILS

Gravel / Sandlight, approachable

Gravel and sand drain heavily — vines struggle for water, wines turn fine, light and elegant.

Sandstonewarm, dry, spicy

Sandstone warms quickly and yields ripe, fragrant wines with yellow fruit and fine spice.

Loambody-rich, velvety

Loamy soils give wines volume and a soft, velvety mouthfeel.

CLIMATE · Maritime

Maritime and mild, sheltered by the Landes pine forest to the west; the Garonne tempers. A little warmer and earlier ripening than the Médoc.

TOPOGRAPHY · gentle

Flat gravel and sand terraces along the Garonne from La Brède to Langon — named after the 'graves', the gravel soils.

WHAT IT MEANS IN THE GLASS

smoky, earthy redswhites with citrus & waxmedium bodysoft tanninearly approachablegood value

Typical Flavours of the Region

Region aroma cloud

GooseberryNettleBoxwoodGreen pepperLimeElderflowerBlackcurrantBlackberryCedarwoodGraphiteBell pepperLeatherTobaccoPlumBlack cherryChocolateTruffleCedar
→ Aroma wheel and variety profiles

Bordeaux overview

This sub-region is part of Bordeaux. The map shows all 23 sub-regions — Graves is highlighted.

Overview

Wineries14
Detailed profiles7

Typical Varieties

Merlot
Cabernet Sauvignon
Sauvignon Blanc
Sémillon

Terroir & Climate

Wine Character

The Graves are the historic heart of Bordeaux wine — wine was shipped to England from here in the Middle Ages. Since 1987 the prestigious northern part has been split off as Pessac-Léognan; the Graves appellation proper stretches south along the Garonne to Langon. Gravel soils ('graves') yield smoky, earthy reds and whites with citrus and wax — at prices recalling Bordeaux's early days.

Top profiles

7 detailed profiles — all filterable in the list below

All Wineries

14 results

Events in Bordeaux

All events in Bordeaux →

Frequently Asked Questions

Graves or Pessac-Léognan?

Pessac-Léognan is the northern part split off in 1987 with all the Crus Classés. Graves is the southern remainder — similar soils, less renown, better prices.

Which grape varieties define Graves?

The key grape varieties in Graves are Merlot, Cabernet Sauvignon, Sauvignon Blanc and Sémillon. The best-known vineyard is Graves (Portets, Podensac, Langon).

When is the best time to visit Graves for wine?

The harvest in Graves takes place Early September – early October – when vineyards and cellars are busiest. May to July suits tastings without harvest bustle; many estates open their tasting rooms off-season by appointment.

How many wineries are there in Graves?

Cellarmap lists 14 wineries in Graves across roughly 3,500 hectares of vines. Every profile shows location, contact, grape varieties and, where available, vineyards, classification and visitor information.

Which is the most famous vineyard in Graves?

Graves (Portets, Podensac, Langon) is regarded as the most famous vineyard of Graves. The vineyard overview on this page shows which estates farm it.

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All terms →

Related wine terms — clearly explained in the Cellarmap glossary.