MapWürttembergBottwartal

Württemberg · Sub-regions

Bottwartal

Small region north of Marbach – family estates with classic Württemberg variety mix.

18Wineries

Grape Varieties

Trollinger, Lemberger

Schwarzriesling

Most Famous Site

Steinheimer Burgberg

Vineyard Area

600 ha

Harvest

September – October

WarmthSunDrynessMineralityBodyFreshness

TERROIR PROFILE · Württemberg

Bottwartal Small region north of Marbach

Bottwartal — small region with classic Württemberg variety mix.

Cool continentalSlope: moderateTrollingerLembergerSchwarzriesling
What is terroir?

SOILS

Keuper marlpowerful, iron-red

Keuper marl with high iron content gives Lemberger and Pinot Noir powerful, spicy depth.

Muschelkalk limestoneprecise, salty-mineral

Muschelkalk yields a crisp mineral acidity and salty depth.

Loessround, fruity, full

Loess stores water and nutrients. Wines tend to be rounder, juicier and fuller.

CLIMATE · Cool continental

Mild continental, similar to Heilbronner Land.

TOPOGRAPHY · moderate

Gentle to moderate slopes in the Bottwar valley.

WHAT IT MEANS IN THE GLASS

classic-spicyfamily-estate characterdryregionally connected

Typical Flavours of the Region

Region aroma cloud

ApplePeachCitrusApricotJasmineSlatePetrol (with age)CherryStrawberryRaspberryBeetrootBlackberryBlack cherryBlack pepperBay leafLiquoriceForest floorClove
→ Aroma wheel and variety profiles

Württemberg overview

This sub-region is part of Württemberg. The map shows all 8 sub-regions — Bottwartal is highlighted.

Overview

Wineries18
Detailed profiles6

Typical Varieties

Trollinger
Lemberger
Schwarzriesling

Terroir & Climate

Wine Character

The Bottwartal north of Marbach am Neckar is a small, characterful region of about 600 hectares. Trollinger, Lemberger and Schwarzriesling dominate, complemented by Riesling on the steep slopes.

Family estates shape the picture – Bottwartal is small but has a distinct identity apart from Württemberg's larger sub-regions. Known sites: Steinheimer Burgberg and Großbottwarer Wunnenstein.

Soil Type

Keuper marl, Muschelkalk limestone, loess loam

Climate

Mild continental; ~1,700 sunshine hours

Top profiles

6 detailed profiles — all filterable in the list below

All Wineries

18 results

Events in Württemberg

All events in Württemberg →

Frequently Asked Questions

Which grape varieties define Bottwartal?

The key grape varieties in Bottwartal are Trollinger, Lemberger and Schwarzriesling. The best-known vineyard is Steinheimer Burgberg.

When is the best time to visit Bottwartal for wine?

The harvest in Bottwartal takes place September – October – when vineyards and cellars are busiest. May to July suits tastings without harvest bustle; many estates open their tasting rooms off-season by appointment.

What does the terroir of Bottwartal taste like?

Soils: Keuper marl, Muschelkalk limestone, loess loam. Climate: Mild continental; ~1,700 sunshine hours. Together they shape structure, acidity and aromatics – see the terroir profile above.

How many wineries are there in Bottwartal?

Cellarmap lists 18 wineries in Bottwartal across roughly 600 hectares of vines. Every profile shows location, contact, grape varieties and, where available, vineyards, classification and visitor information.

Which is the most famous vineyard in Bottwartal?

Steinheimer Burgberg is regarded as the most famous vineyard of Bottwartal. The vineyard overview on this page shows which estates farm it.

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Related wine terms — clearly explained in the Cellarmap glossary.