1Huși
Klassifiziert📍 Huși
Wine centre (centru viticol) of the Huși podgorie, DOC origin.

Moldavian Hills · Sub-regions
Huși on the Prut: home of the crisp Zghihară de Huși and a historic wine town with a viticulture museum; Averești and Crasna belong to it.
Grape Varieties
Zghihară de Huși, Fetească Albă
Fetească Regală, Busuioacă de Bohotin, Merlot, Fetească Neagră
Most Famous Site
Huși
Vineyard Area
4.000 ha
Harvest
September – October
TERROIR PROFILE · Moldavian Hills
Huși on the Prut: home of the crisp Zghihară de Huși and a historic wine town with a viticulture museum; Averești and Crasna belong to it.
SOILS
Loessround, fruity, full
Loess stores water and nutrients. Wines tend to be rounder, juicier and fuller.
Loambody-rich, velvety
Loamy soils give wines volume and a soft, velvety mouthfeel.
Sandstonewarm, dry, spicy
Sandstone warms quickly and yields ripe, fragrant wines with yellow fruit and fine spice.
CLIMATE · Cool continental
Continental, dry
TOPOGRAPHY · moderate
Huși on the Prut.
WHAT IT MEANS IN THE GLASS
Region aroma cloud
This sub-region is part of Moldavian Hills. The map shows all 12 sub-regions — Huși is highlighted.
Loess, sandy loam
Continental, dry
The most important classified single vineyards in the region. Classification per VDP (German Prädikat Wine Estates Association) and traditional vineyard registers.
📍 Huși
Wine centre (centru viticol) of the Huși podgorie, DOC origin.
📍 Averești
Wine centre (centru viticol) of the Huși podgorie, DOC origin.
📍 Crasna
Wine centre (centru viticol) of the Huși podgorie, DOC origin.
📍 Vutcani
Wine centre (centru viticol) of the Huși podgorie, DOC origin.
📍 Murgeni
Wine centre (centru viticol) of the Huși podgorie, DOC origin.
Sources: VDP, state vineyard registers, Wikipedia vineyard articles, traditional vineyard literature.
No upcoming events listed for this region yet. Submit an event
The key grape varieties in Huși are Zghihară de Huși, Fetească Albă, Fetească Regală, Busuioacă de Bohotin and Merlot. The best-known vineyard is Huși.
The harvest in Huși takes place September – October – when vineyards and cellars are busiest. May to July suits tastings without harvest bustle; many estates open their tasting rooms off-season by appointment.
Soils: Loess, sandy loam. Climate: Continental, dry. Together they shape structure, acidity and aromatics – see the terroir profile above.
Cellarmap lists 1 wineries in Huși across roughly 4,000 hectares of vines. Every profile shows location, contact, grape varieties and, where available, vineyards, classification and visitor information.
Huși is regarded as the most famous vineyard of Huși. The vineyard overview on this page shows which estates farm it.