TERROIR PROFILE

Kraichgau

Hill mosaic between Heidelberg and Heilbronn

Kraichgau — Burg Ravensburg, Heitlinger, Klumpp. Muschelkalk Riesling on rolling hills.

Climate, site & wine

The soils consist of Keuper, Muschelkalk and Buntsandstein, covered by loess, which reaches up to 30 metres in the Kraichgau, exceptionally thick for Germany. On loess, Riesling becomes powerful and round, on Muschelkalk tauter and spicier.

Spätburgunder and Schwarzriesling are the main reds. With around 1,250 hectares of vines, mostly on the Keuper heights, the Kraichgau is a mid-sized Baden wine area.

WarmthSunDrynessMineralityBodyFreshness

TERROIR PROFILE · Baden

Kraichgau Hill mosaic between Heidelberg and Heilbronn

Kraichgau — Burg Ravensburg, Heitlinger, Klumpp. Muschelkalk Riesling on rolling hills.

☀ Cool continental⛰ Slope: moderateRieslingSpätburgunderSchwarzriesling
What is terroir? →

SOILS

Loessround, fruity, full

Loess stores water and nutrients. Wines tend to be rounder, juicier and fuller.

Keuper marlpowerful, iron-red

Keuper marl with high iron content gives Lemberger and Pinot Noir powerful, spicy depth.

Muschelkalk limestoneprecise, salty-mineral

Muschelkalk yields a crisp mineral acidity and salty depth.

Loambody-rich, velvety

Loamy soils give wines volume and a soft, velvety mouthfeel.

CLIMATE · Cool continental

Mild, sheltered basin position between the Odenwald and the Black Forest, with an annual mean above 9 °C one of the warmer regions of Germany. Rainfall is around 720 to 830 mm.

TOPOGRAPHY · moderate

Rolling hill country between the Rhine and Neckar. The wine area extends between Bruchsal and Wiesloch; most vines stand on the Keuper heights around Sinsheim and Sulzfeld.

WHAT IT MEANS IN THE GLASS

mineral-structuredclassical Rieslingelegant acidityslender Pinot

Similar terroirs worldwide

Computed from fingerprint similarity

Remstal

Württemberg

100% similar

  • Kraichgau and Remstal share a strikingly similar fingerprint — the differences lie in soil and grape varieties.

Stromberg-Zabergäu

Württemberg

96% similar

  • Minerality (slightly): Kraichgau is more mineral → salty-stony notes, more tension (6 vs. 5).

Barbaresco

Piedmont

96% similar

  • Freshness (slightly): Kraichgau has less freshness → gentler acidity, earlier drinking (6 vs. 7).

This terroir's soils in the glossary

LoessKeuper marlMuschelkalk limestoneLoam