1Copou-Șorogari
Klassifiziert📍 Copou
Wine centre (centru viticol) of the Iași podgorie, DOC origin.

Photo: ciur nicu, CC BY-SA 3.0, via Wikimedia Commons
Moldavian Hills · Sub-regions
The hills around the city of Iași – Copou, Bucium, Galata, Tomești – and Bohotin to the south, home of the pink aromatic Busuioacă de Bohotin.
Grape Varieties
Fetească Albă, Fetească Regală
Busuioacă de Bohotin, Aligoté, Merlot, Fetească Neagră
Most Famous Site
Bucium
Vineyard Area
3.500 ha
Harvest
September – October
TERROIR PROFILE · Moldavian Hills
The hills around the city of Iași – Copou, Bucium, Galata, Tomești – and Bohotin to the south, home of the pink aromatic Busuioacă de Bohotin.
SOILS
Loessround, fruity, full
Loess stores water and nutrients. Wines tend to be rounder, juicier and fuller.
Loambody-rich, velvety
Loamy soils give wines volume and a soft, velvety mouthfeel.
CLIMATE · Cool continental
Continental climate with cold winters and warm summers. The vineyards lie at the transition from the Moldavian Plain to the Central Moldavian Plateau; ripening takes place in September and October.
TOPOGRAPHY · moderate
Gentle hills at the transition between the Moldavian Plain (around 150 m) and the plateau (up to about 300–350 m at the Coasta Iașului) with the wine centres Copou, Bucium, Galata, Tomești and Bohotin. Vineyards occupy moderately sloping hillsides above the Bahlui valley.
WHAT IT MEANS IN THE GLASS
Region aroma cloud
This sub-region is part of Moldavian Hills. The map shows all 12 sub-regions — Iași is highlighted.
Viticulture in Iași extends over the hills around the city in north-eastern Romania, on the Moldavian Plateau. The wine villages and hills include Copou, Bucium, Galata and Tomești; to the south lies Bohotin, the centre of Busuioacă de Bohotin. The hills rise above the Bahlui valley in which the city lies, and the vineyards face mostly south and south-east.
The climate is continental, with cold winters and warm summers; spring frosts and winter cold are a risk for the vines. The soils consist mainly of loess and clay on the slopes, which retain water well.
Characteristic is Busuioacă de Bohotin, a pink aromatic variety from which off-dry and sweet rosé and red wines are made. The main white varieties are Fetească Albă and Fetească Regală, along with Aligoté; among the reds Merlot and Fetească Neagră play a role. The whites are mostly light, fresh and fruity. Viticulture around Iași is rich in tradition but is today mostly small-scale.
Loess, clay
Continental
The most important classified single vineyards in the region. Classification per VDP (German Prädikat Wine Estates Association) and traditional vineyard registers.
📍 Copou
Wine centre (centru viticol) of the Iași podgorie, DOC origin.
📍 Uricani
Wine centre (centru viticol) of the Iași podgorie, DOC origin.
📍 Galata
Wine centre (centru viticol) of the Iași podgorie, DOC origin.
📍 Bucium
Wine centre (centru viticol) of the Iași podgorie, DOC origin.
📍 Tomești
Wine centre (centru viticol) of the Iași podgorie, DOC origin.
📍 Comarna
Wine centre (centru viticol) of the Iași podgorie, DOC origin.
📍 Bohotin
Wine centre (centru viticol) of the Iași podgorie, DOC origin.
Sources: VDP, state vineyard registers, Wikipedia vineyard articles, traditional vineyard literature.
Rumänische Moldau · Iași
Busuioacă de Bohotin, Sauvignon Blanc, Fetească Neagră
Rumänische Moldau · Iași · Hermeziu
Fetească Regală, Sauvignon Blanc, Busuioacă de Bohotin
Rumänische Moldau · Iași · Vișan
Fetească Regală, Fetească Albă, Busuioacă de Bohotin
Rumänische Moldau · Iași · Mircești
Rumänische Moldau · Iași · Brătuleni
Rumänische Moldau · Iași · Gherman
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The wine villages and hills include Copou, Bucium, Galata and Tomești; to the south lies Bohotin, the centre of Busuioacă de Bohotin.
Busuioacă de Bohotin is a pink, aromatic variety that gives off-dry and sweet rosé and red wines. It is characteristic of the winegrowing of Iași.
Grape varieties grown in Iași include Fetească Albă, Fetească Regală, Busuioacă de Bohotin, Aligoté, Merlot and Fetească Neagră.
The harvest in Iași takes place September – October – when vineyards and cellars are busiest. May to July suits tastings without harvest bustle; many estates open their tasting rooms off-season by appointment.
Soils: Loess, clay. Climate: Continental. Together they shape structure, acidity and aromatics – see the terroir profile above.
Cellarmap lists 6 wineries in Iași across roughly 3,500 hectares of vines. Every profile shows location, contact, grape varieties and, where available, vineyards, classification and visitor information.
Related wine terms — clearly explained in the Cellarmap glossary.